Organic Extra Virgin Olive Oil Spray for Cooking - Pack of 3

Atlas Olive Oils is a family-run company with an extraordinary heritage, tracing its roots back to 1887. Dedicated to sustainable practices, the brand is deeply committed to respecting both the environment and the communities in which it operates. This commitment to responsible development has fostered job opportunities in impoverished regions of Morocco, ensuring that local culture and land are preserved.

The passion for innovation in cultivating high-quality olives drives Atlas Olive Oils to establish new orchards, utilizing the most advanced agricultural systems while maintaining harmony with nature and humanity. Improved soil health, thoughtful cultivar selection, and meticulous tree management all contribute to producing premium olives essential for crafting organic Extra Virgin Olive Oil (EVOO).

Our organic EVOO is meticulously sourced from our own family farms, and its quality has earned the trust of Michelin-star chefs, showcasing the excellence of Moroccan culinary heritage.

Hydroxytyrosol & the Desert:

The harsh desert environment, where temperatures can soar to 127°F and water is scarce, puts olive trees under considerable stress. This survival instinct prompts the trees to produce significant quantities of polyphenols, notably Hydroxytyrosol, a powerful antioxidant. Consequently, the EVOO derived from these olives boasts an exceptional level of hydroxytyrosol.

Integrated Production for Complete Satisfaction:

Morocco's challenging yet unique landscape nurtures our olive oil. We’ve embraced sustainable development by protecting both the environment and the people involved in the cultivation process. Growing the right cultivars in pristine surroundings is vital for achieving exceptional olive oil. Our production methods encompass mechanical processes and cold pressing techniques to ensure we only produce premium organic EVOO.

Atlas Olive Oils prioritizes sustainability in every aspect of its organic olive oil production. Choosing our oil means choosing an organic product while also contributing positively to environmental efforts.

Premium Organic Extra Virgin Olive Oil:

Atlas’s offerings include a blend of traditional and modern cultivars, featuring an old bicentenary orchard with varieties such as Picholine du Languedoc (80%), Picholine Marocaine (10%), and others, alongside a modern orchard cultivated with Arbequina (84%) and Arbossana (16%).

• Production Area: The olives are cultivated in the Marrakech region, covering an area of 245 hectares (605 acres) at an altitude of 390 meters above sea level. The balanced soil composition consists of clay, loam, and sand.

Harvesting and Processing:

Harvest occurs from late September to December, utilizing a first cold press method at a maximum temperature of 26°C. The yield varies between 11.5% and 15%, producing impressive volumes of oil with low acidity levels—up to 450,000 liters from modern orchards.

Flavors and Uses:

Each variant of our EVOO carries unique aromas and flavors—from ripe bananas and red tomatoes to culinary herbs and nuts. The oils are ideal for various culinary applications, enhancing both everyday dishes and gourmet creations.

Additional Offerings:

Our signature cooking spray is designed for convenience, preserving the rich, smooth qualities of our olive oil while providing a non-stick alternative suitable for a range of diets, including Keto and vegan options.

With a strong commitment to environmental sustainability, our olive oil is carbon neutral and ethically sourced, ensuring that consumers can enjoy our products while benefiting the world around them.

Atlas Olive Oils stands as a symbol of Moroccan culinary culture and tradition, dedicated to delivering some of the finest extra virgin olive oil globally. Our century-old legacy invites connoisseurs and gourmets alike to indulge in the rich flavors and health benefits of our premier olive oils.

product information: